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Thursday, April 12, 2007

Assalamualaikum...

Huhu..sedih btul..i screwed up on my CATIA exam..i almost burst to tears in front of my jogyo(in Korean, and instructor kot maksud die..master students who helped professors in class)... and he was like "u didn't study,did u?" and i told him.."no~~ i did revised and practiced CATIA at home.."...i did..i stayed up until 3 in the morning..drawing all of the lukisan kejuruteraan tuh...i sort of blaming the mouse..hihi no lah~...and my jogyo sort of gave me hints when he told me.."whatever happened, don't give up and keep on studying"..what was that supposed to mean?i know i am going to get C(i wish)...or maybe F in this subject..hukhuk...tomorrow i have interview and english paper to sit...doakan saye...

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Ini triffle yang cik bawang buat dengan akak cik bawang..we used chocolate cake for the base...and plain custard for the second layer...and jelly and buah2 dalam tin as the topping..

9 comments:

Anonymous said...

tabahkan diri kak bawang!! semalam pengajaran, hari ini kenyataan, esok harapan.. :)

Anonymous said...

cuba lagik!apa kata korean..
aja..aja fighting!

Anonymous said...

semangkuk tu berapa harganya tu? ahakzsss


-pezul-

Anonymous said...

-anonymous-yeahhh~~ timekasih...cik bawang ambik kate2 anonymous tuh wat bekal utk paper2 n mase2 depan~..hwaiting~

-kak apid- oo yeahh~~ aja2~~! hwaitinggg~~!!

-anonymous-hahaha...iskk mane le nk jual..mende tuh cik bawang buat sesuke je kat umah..teringin nk makan..:D:D

Anonymous said...

Walau apa pun result nya, kemahiran menggunakan Catia mempunyai value-added nya sendiri dalam industri kerjaya kejuruteraan. So, mahirkanlah diri dengan Catia, Pro-E and what ever CAD-CAM software yang ada kat sana ok. Bila kita ada skill, ada level harga yang kita boleh demand.

RATNA RAHIM said...

abg bahtiar- :D:D thanks~...btul tuh...peluang tuh byk bleh dapat dekat sinih...lege sket rasenye...terime kasih

Nazirah Ashari said...

they look nice cik bawang, but one day, ill ask mak to make a triffle and take a picture of it. u should see my mum's version of triffle... it looks extremely nice, both the taste and presentation wise. plus, mummy's using peaches and vanilla flavored cakes, i think they're better for triffle than choc cakes

hajarss said...

askum.. sy muda belia lg, baru 23.. hehehe... cik bawang??? mcm menarik je triffle tu.. nak resepi bleh?? bleh la... hehehe.. cik bawang study kat korea ak?? best nye.. sy plak.. huhu... i wanna meet u someday.. bleh x??

RATNA RAHIM said...

-nazz- ermm sounds yummy...letak la gambo..maybe someday i can use ur mom recipe's ke plak..:D

-hajar- oo cik bawang mude setaun..kene panggil akak hajar neh...aah cik bawang blaja dekat korea..tapi takde ape best ngt..biase2 ajer..cumenye tpt orang pengalaman baru...boleh2..nnt kite bulhi berjumpe..kak hajar datang sneh la~~

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